f you're looking for a mouthwatering dessert that's a true comfort food classic, you won't want to miss Trisha Yearwood's Apple Dumplings recipe. This delightful dessert combines the sweetness of apples with flaky pastry and a rich cinnamon sugar syrup that's simply irresistible. Join us as we share this beloved recipe inspired by country music superstar Trisha Yearwood. Your taste buds will thank you!
Ingredients:
For the Apple Dumplings:
- 2 large Granny Smith apples, peeled and cored
- 2 cans (8 ounces each) refrigerated crescent roll dough
- 1 cup unsalted butter
- 1 1/2 cups granulated sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
For the Syrup:
- 1 1/2 cups water
- 1 cup granulated sugar
- 1/2 teaspoon vanilla extract
Instructions:
- Preheat the Oven:
- Preheat your oven to 350°F (175°C).
- Prepare the Apples:
- Cut each apple into 8 wedges, making a total of 16 apple slices.
- Wrap the Apples:
- Unroll the crescent roll dough and separate it into triangles.
- Place an apple slice at the wide end of each triangle and roll it up, tucking the sides in to encase the apple.
- Arrange the Dumplings:
- Place the wrapped apple dumplings in a 9x13-inch baking dish, ensuring they're snug but not overcrowded.
- Make the Cinnamon Sugar Syrup:
- In a saucepan, melt the butter over low heat.
- Stir in 1 1/2 cups of sugar, 1 teaspoon of cinnamon, and 1 teaspoon of vanilla extract.
- Pour this mixture evenly over the apple dumplings.
- Prepare the Syrup:
- In another saucepan, combine 1 1/2 cups of water, 1 cup of sugar, and 1/2 teaspoon of vanilla extract.
- Heat this syrup over medium-high heat until it comes to a boil. Stir to dissolve the sugar.
- Pour the Syrup Over Dumplings:
- Carefully pour the hot syrup over the dumplings and around the edges of the baking dish.
- Bake:
- Bake in the preheated oven for 35-40 minutes or until the dumplings are golden brown and the apples are tender.
- Serve Warm:
- Allow the apple dumplings to cool slightly before serving. They are best enjoyed while still warm.
Trisha Yearwood's Apple Dumplings recipe is a perfect blend of sweet, flaky, and comforting flavors that make it a beloved Southern dessert. Whether you're serving it for a special occasion or just craving a delicious treat, this recipe will surely satisfy your sweet tooth. Make a batch today and experience the joy of homemade apple dumplings for yourself. Share this delightful dessert with your friends and family to spread the love!