Discover the ultimate Fried Potatoes & Onions recipe that guarantees crispy perfection. Learn how to create a mouthwatering dish with golden brown potatoes and caramelized onions. Perfect for breakfast or as a savory side dish.
Introduction:
- When it comes to comfort food, our Crispy Fried Potatoes & Onions recipe is a timeless classic. Get ready to tantalize your taste buds with the perfect blend of crispy, golden potatoes and sweet, caramelized onions. This simple yet delicious dish is versatile and can be enjoyed as a standalone breakfast option or as a mouthwatering side for your main course. Follow our step-by-step guide to achieve that irresistible crunch and savory satisfaction you crave.
Ingredients:
- 4 medium russet potatoes
- 2 large onions
- 3 tablespoons vegetable oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika (optional for extra flavor)
- 1/4 teaspoon garlic powder (optional)
Instructions:
Step 1: Prepare the Ingredients
- Start by peeling and slicing the potatoes into thin, even rounds. Thin slices ensure crispy results.
- Slice the onions into thin rings or half-moons.
Step 2: Heat the Oil
- In a large skillet, heat the vegetable oil over medium heat until it shimmers.
Step 3: Add Potatoes and Onions
- Carefully add the sliced potatoes and onions to the hot skillet.
- Spread them out evenly to ensure even cooking.
- Sprinkle with salt, pepper, and optional paprika and garlic powder for extra flavor.
Step 4: Cook Until Crispy
- Let the potatoes and onions cook without disturbing them for 5-7 minutes, allowing them to develop a golden crust.
- Flip and continue to cook for an additional 5-7 minutes, or until the other side is crispy and the potatoes are tender.
Step 5: Serve and Enjoy
- Once the potatoes are crispy and golden brown, transfer them to a plate lined with paper towels to remove excess oil.
- Season with additional salt and pepper to taste, if desired.
- Serve hot and savor the delectable combination of crispy fried potatoes and sweet, caramelized onions.
- There you have it – a simple yet sensational Crispy Fried Potatoes & Onions recipe that's perfect for any meal. Enjoy the delightful crunch of golden potatoes alongside the rich flavors of caramelized onions. Whether you serve it for breakfast or as a side dish, this dish is sure to become a family favorite. Try it today and experience the irresistible charm of this classic comfort food.